Whole Milk Powder is obtained from pasteurized milk when its water content is partially removed. Protein and fat based content of the milk can be modified. Quality of this dairy product has been verified on the basis of its purity level; fat, moisture and protein content; storage life; taste and packaging standard. This type of milk based product can also be produced without adjusting its protein level. Produced under controlled environment, this powder based substance possesses all necessary nutrients of milk. We would like to introduce ourselves as a growth oriented supplier and exporter of premium grade Whole Milk Powder.